Le P'tit Bleu is open every day of the week to allow you to enjoy delicious cocktails by the pool and treat yourself to the péï bistronomic cuisine offered by our Chef, Jean-Hugues Léonie.
We offer a menu of drinks with and without alcohol, and if mixology is not for you a reference to the Greek gods, then let yourself be tempted by our creative cocktails prepared with ❤ !
By giving pride of place to fresh, local products from shorts circuits, we invite you to discover the many flavours of Reunion and let yourself be enchanted...
Every day, a slate is offered with the menu of the day.
Of course, they change with the seasons,
but here are our favorite recipes...
It’s just 😍 and delicious !
With its reduction of tangor and its small vegetables.
Avec champignons de St-Louis.
With granny julienne & tangy vinaigrette.
Avec julienne de granny & vinaigrette acidulée
Accompanied by its sauce of the moment.
Avec gravelax de magret de canard.
Avec crème glacée vanille.
Avec sa mousse au combava.
With wakame salad and cranberry pearls
With duck breast gravelax
Avec un jus aux herbes.
With mushrooms of St-Louis.
With a juice and small vegetables.
With herb juice.
Avec salade de wakamé & perles de cranberry.
Served as a buffet €16 per adult and €9 for children aged 3 to 12 from 6:30 a.m. to 10 a.m.
Squeeze your orange juice, order your “minute eggs” and serve yourself as much as you want to start your day off right!
Opening hours 10 a.m. to 5 p.m. Monday to Saturday and Sunday from 11 a.m. to 5 p.m.
Monday to Saturday 30€ (starter / main course / dessert) with -50% for children from 3 to 12 years old.
Every day of the year, by reservation
Wedding, baptism, communion, do you have a family or event project to organize?
We can offer you a solution adapted to your needs.